ENOS VINEYARDS

California

BARRIQUE | Wines sourced from three of Sonoma County’s most prestigious growing regions: Russian River Valley, Alexander Valley and Sonoma Valley. These AVA’s reflect a variety of micro-climates and soil composition, providing a diverse selection of blending components for the winemaker.

BENCH| Wines sourced from the Sonoma Coast and Russian River Valley – including the cool climate Sangiacomo Amaral Ranch Vineyard, situated north of the San Pablo Bay, and the Southern Knights Valley, high up on the Mayacama Range. With many microclimates yield blends with a wide spectrum of flavors.

BOATMAN| Sourced from vineyards in california’s greatest wine growing regions. The blend for Boatman derives from Mendocino County Amador County and Lodi.

CYPRUS| We are a small family winery adjuring to principles of quality wine making. We firmly believe that the wine we make is capable of competing with world famous brands.

FABLE| Handcrafted, small production wines of rare and hard-to-find varieties sourced from passionate, devoted growers who strive to preserve the distinctive character of integrating wines.

L’OLIVETO| L’Oliveto’s winemaking team is small, but mighty. They are tirelessly committed to producing interesting, hand-crafted wines with a sense of provenance, lower alcohol and brighter acidity levels. They seek out passionate and devoted growers who know their land, and farm it with pride and attention to detail.

SCHOLAR & MASON| Made in our state-of-the-art winery designed for small lot production, critically acclaimed winemaker Daniel Fitzgerald directly manages the farming at the low-yielding vineyard sites he selects.

TEMBO| The team behind Enos believes in respecting the earth, employing sustainable farming practices to create their delicious and accessible wines. Made from a combination of destemmed and whole-cluster fruit, this light bodied Pinot Noir features notes of ripe red fruit.